Country Whole

from Rp 37.387 per piece

Country is a plain white loaf with a thin soft crust and an airy crumb, made from wheat flour, water, salt and natural yeast. Vegan, and at its best sliced and toasted, or grilled for bruschetta.

Availability: Available to order
Product code: 200

Pack sizes and prices

The price per piece falls as the pack gets bigger.

Price per pack and per piece for Country Whole, excluding PPN.
Pack	Pieces	Price per pack	Per piece	Add to basket
Pcs	1	Rp 47.748	Rp 47.748	Quantity of Pcs
Bag	2	Rp 77.477	Rp 38.739	Quantity of Bag
Bulk	10	Rp 373.874	Rp 37.387	Quantity of Bulk

Best price per piece: Rp 37.387 on the Bulk. All prices are excl. PPN

Go to your basket Ask about Country Whole

Versions of Country

Country comes in 2 versions: Whole, Sliced. Every version is listed here with its own price, so the whole range is on this one page.

Country Whole - from Rp 37.387 per piece, excl. PPN The pack table above prices this version.
Country Sliced - from Rp 37.387 per piece, excl. PPN Pack sizes and prices for Country Sliced

Details

Specifications for Country Whole
Range	Bread
Category	Rustic Loaves
Storage	Frozen
Best before	60 days
Pack sizes	Pcs, Bag, Bulk
Pieces	Pcs: 1, Bag: 2, Bulk: 10

Dietary and allergens

Everything the bakery has recorded about Country Whole. A line reading "not recorded - staff will confirm" has not been assessed yet, which is not the same as "does not contain" - treat it as unknown and ask us before serving it to anyone with an allergy.

Country Whole - Gluten: yes - contains it
Country Whole - Egg: no - does not contain it
Country Whole - Dairy: no - does not contain it
Country Whole - Nuts: no - does not contain it
Country Whole - Soy: no - does not contain it
Country Whole - Sesame: no - does not contain it
Country Whole - Vegetarian: yes
Country Whole - Vegan: yes
Country Whole - Ready to eat: no - it must be cooked before serving
Country Whole - Ingredients: Wheat flour, water, salt, natural yeast

Cooking instructions

Recorded for Country Whole, one block per method. A method that is not listed has no steps written down for it, which is not a statement that the method is unsuitable.

Country Whole - Oven
Room Temperature WHOLE LOAF Preheat your oven to 180°C (356/392 °F) with the rack in the center position.
Place the whole loaf of bread directly on the oven’s rack and bake for 15 to 20 minutes, or until the crust is
crispy and cracks when compressed slightly.
Frozen WHOLE LOAF Allow your frozen loaf of bread to thaw (in the bag) at room temperature for several hours
or overnight on your countertop the night before. Preheat your oven to 180°C (356/392 °F) with a rack in
the center position. Place the whole loaf of bread directly on the oven rack and bake for 15 to 20 minutes,
or until the crust is crispy again.
Country Whole - Air fryer
SLICED LOAF Preheat your Air Fryer to 180, place your bread slices (even if still frozen) in your air fryer tray and
cook for 2 to 3 minutes, flipping the slices if necessary
Country Whole - Toaster
SLICED LOAF This method allows you to take one slice out at a time, toast it (even still frozen) in your toaster

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